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Selected as part of the MICHELIN Guide Thailand 2025 |
Sea-bass, Squid, Tiger Prawns are from Local Sources
Banyan Tree Samui only sources cage-free eggs for our restaurants. This action is taken as part of our commitment to make a positive impact on our local community by creating a more humane environment for the animals as well as contributing to a more responsible and compassionate business model.
Kindly note that a certain selection of the fresh ingredients used in our culinary creations such as baby eggplant,
butterfly pea flower, hot and sweet basil, bird’s eye chili, kaffir lime, galangal and more are sourced directly from our own ‘Evergreen Sanctuary’ Herb Garden located in the lawn adjacent to Banyan Tree Spa Samui.
We take pride in offering you the freshest flavours and hope you enjoy our variety of dishes prepared with these garden-fresh ingredients during your stay!
butterfly pea flower, hot and sweet basil, bird’s eye chili, kaffir lime, galangal and more are sourced directly from our own ‘Evergreen Sanctuary’ Herb Garden located in the lawn adjacent to Banyan Tree Spa Samui.
We take pride in offering you the freshest flavours and hope you enjoy our variety of dishes prepared with these garden-fresh ingredients during your stay!
THAI HERBS CREATION COCKTAILS
Bitter Sweet Kaffir Lime |
Blossom on the Hill |
Fresh Lime Juice Egg White Kaffir Lime Leaves Angostura Bitter THB 530.- |
Ketel One Vodka Cointreau Lychee Rose Syrup Fresh Lime Juice Egg White THB 530.- |
When I Kiss A Sun
Tanqueray Gin
Thai Sweet Basil Fresh Green Apple Cucumber Fresh Lime Almond Syrup THB 530.- |
The Aquarius
Ketel One Vodka
Blue Curacao Lemongrass Fresh Lime. Almond Syrup Cinnamon THB 530.- |
Lala Loy
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Thai Testing Set Menu
THB 2,250 nett per person without wine
THB 3,100 nett per person with wine
Appetizer
POR PIA PUU ปอเปี๊ยะปู
Crab Meat Spring Rolls, Mango Salad
MIENG SOM-O เมี่ยงส้มโอ
Pomelo, Betel Leaf, Cashew Nut, Whole Grains, Young Coconut, Ginger, Tamarind Sauce
GOONG SARONG กุ้งโสร่ง
Crisp Rice Noodle Wrapped Prawn
Monsoon Valley, Hua Hin Hills Vineyard, Thailand, colombard
Soup
TOM KHA GAI CAPPUCCINO ต้มข่าไก่คาปูชิโน่
Galangal-Coconut Broth, Chicken, Coriander, Kaffir Lime Leaf
Main Course
SALMON YANG SAUCE TOM YUM HAENG แซลมอนย่างราดซอสต้มยำแห้ง
Grilled Salmon, Galangal, Lemongrass, Kaffir Lime, Tom Yum Paste
MHOO OB NAHM PHEUNG หมูอบน้ำผึ้ง
Roasted Peppered Pork Spare Ribs, Black Pepper & Honeycomb Sauce
PHAD PHAK RUAM ผัดผักรวม
Stir-Fried Assorted Asian Vegetables with Oyster Sauce
- Monsoon Valley, Hua Hin Hills Vineyard, Shiraz
Dessert
KHAO NIEW MAMUANG ข้าวเหนียวมะม่วง
- Monsoon, Hua Hin Hills Vineyard, Late Harvest Chenin Blanc
POR PIA PUU ปอเปี๊ยะปู
Crab Meat Spring Rolls, Mango Salad
MIENG SOM-O เมี่ยงส้มโอ
Pomelo, Betel Leaf, Cashew Nut, Whole Grains, Young Coconut, Ginger, Tamarind Sauce
GOONG SARONG กุ้งโสร่ง
Crisp Rice Noodle Wrapped Prawn
Monsoon Valley, Hua Hin Hills Vineyard, Thailand, colombard
Soup
TOM KHA GAI CAPPUCCINO ต้มข่าไก่คาปูชิโน่
Galangal-Coconut Broth, Chicken, Coriander, Kaffir Lime Leaf
Main Course
SALMON YANG SAUCE TOM YUM HAENG แซลมอนย่างราดซอสต้มยำแห้ง
Grilled Salmon, Galangal, Lemongrass, Kaffir Lime, Tom Yum Paste
MHOO OB NAHM PHEUNG หมูอบน้ำผึ้ง
Roasted Peppered Pork Spare Ribs, Black Pepper & Honeycomb Sauce
PHAD PHAK RUAM ผัดผักรวม
Stir-Fried Assorted Asian Vegetables with Oyster Sauce
- Monsoon Valley, Hua Hin Hills Vineyard, Shiraz
Dessert
KHAO NIEW MAMUANG ข้าวเหนียวมะม่วง
- Monsoon, Hua Hin Hills Vineyard, Late Harvest Chenin Blanc
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Prom0tion of The Month
Australian Wagyu 9 & Beef in the Thai Way
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Nuea Num Tok 1,500.-
Wagyu Beef Steak Salad with Thai Herbs Roasted Rice, Shallot, Chili Powder Spicy Lime Dressing |
Yum Nuea Yang 1,500. -
Wagyu Beef Steak Salad with Cucumber Tomatoes, Chilli, Celery, Spicy Yum Dressing |
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Nuea Yang Num Jim Jeaw 2,850. -
Wagyu Beef Steak with North Eastern Thai Tamarind dressing Served with Stick Rice, Fresh Vegetable |
Roti Thai Wagyu 2,850.-
Thai Roti with Wagyu Beef Steak, Yellow Curry, Avocado mousse and Thai Tomato herbs Salad |
Kindly be advised that the Australian Wagyu 9 & Beef prepare in the Thai style is not included in the Half Board or Full Board dining package. the Dish is available at an additional charge
Appetizer
Salad
Soup
Recommended Wine |
Glass |
Bottle |
Monsoon Valley, Hua Hin, Thailand, 2022 Shiraz |
500 |
2,500 |
Fairview Darling, Coastal Region, South Africa, 2023 Chenin Blanc |
580 |
- |
Monsoon Valley, Hua Hin, Thailand, 2022 Colambard |
500 |
2,500 |
Michel Lynch, Bordeaux AOC, France, 2020 Merlot, Cabernet Sauvignon |
- |
2,700 |
Sileni Estates, Hawke's Bay, New Zealand, 2013 Syrah |
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4,000 |
Main Dish
Curry
Vegetarian
Dessert
All Prices are in THB and inclusive of 10% service charge and applicable government tax.
* If you have a Food Allergy or a Special Dietary Requirement, please inform our service team.
* If you have a Food Allergy or a Special Dietary Requirement, please inform our service team.