​Selected as part of the MICHELIN Guide Thailand 2026

​Sea-bass, Squid, Tiger Prawns are from Local Source​s

Banyan Tree Samui only sources cage-free eggs for our restaurants. This action is taken as part of our commitment to make a positive impact on our local community by creating a more humane environment for the animals as well as contributing to a more responsible and compassionate business model.

Thai Tasting Set Menu
THB 2,250 nett per person without wine
​THB 3,100 nett per person with wine

Appetizer
POR PIA PUU ปอเปี๊ยะปู
Crab Meat Spring Rolls, Mango Salad
MIENG SOM-O เมี่ยงส้มโอ
Pomelo, Betel Leaf, Cashew Nut, Whole Grains, Young Coconut, Ginger, Tamarind Sauce
​GOONG SARONG กุ้งโสร่ง
Crisp Rice Noodle Wrapped Prawn
Monsoon Valley, Hua Hin Hills Vineyard, Thailand, colombard

Soup
TOM KHA GAI CAPPUCCINO ต้มข่าไก่คาปูชิโน่
Galangal-Coconut Broth, Chicken, Coriander, ​Kaffir Lime Leaf

Main Course
SALMON YANG SAUCE TOM YUM HAENG แซลมอนย่างราดซอสต้มยำแห้ง
Grilled Salmon, Galangal, Lemongrass, ​Kaffir Lime, Tom Yum Paste
MHOO OB NAHM PHEUNG หมูอบน้ำผึ้ง
​Roasted Peppered Pork Spare Ribs,​ Black Pepper & Honeycomb Sauce
PHAD PHAK RUAM ผัดผักรวม
Stir-Fried Assorted Asian Vegetables with Oyster Sauce
- Monsoon Valley, Hua Hin Hills Vineyard, Shiraz 

Dessert
KHAO NIEW MAMUANG ข้าวเหนียวมะม่วง
- Monsoon, Hua Hin Hills Vineyard, Late Harvest Chenin Blanc

Kindly note that a certain selection of the fresh ingredients used in our culinary creations such as baby eggplant, 
​ butterfly pea flower, hot and sweet basil, bird’s eye chili, kaffir lime, galangal and more are sourced directly from our own ‘Evergreen Sanctuary’ Herb Garden located in the lawn adjacent to Banyan Tree Spa Samui.
 
We take pride in offering you the freshest flavours and hope you enjoy our variety of dishes prepared with these garden-fresh ingredients during your stay!

Wine Promotion of the Month 
​

Monsoon
​Sparkling Donbrusco Signature: Donbrusco is semi-sparkling wines with mild bubbles with deep ruby with purple tint, slightly sweet and pair extremely well with spicy Thai food which special 2,000 bottles per year only
590.- per Glass / 3,590.- per Bottle

THAI HERBS CREATION COCKTAILS

Bitter Sweet Kaffir Lime

Blossom on the Hill
Picture
  1.    Bitter Sweet Kaffir Lime
  2.   Reposado Tequila
  Aperol
  Fresh Lime Juice
  Egg White
  Kaffir Lime Leaves
​  Angostura Bitter
   THB 530.-
 Picture
 
   Ketel One Vodka
   Cointreau
   Lychee
   Rose Syrup
   Fresh Lime Juice
   Egg White 
   THB 530.-

When I Kiss A Sun

Picture
​Tanqueray Gin
Thai Sweet Basil
Fresh Green Apple
​Cucumber
​Fresh Lime
​Almond Syrup
​THB 530.-

The Aquarius

Picture
​Ketel One Vodka
​Blue Curacao
Lemongrass
​Fresh Lime.
Almond Syrup
Cinnamon 
​THB 530.-

Lala Loy

Picture
  1.  
  2.   Mekhong Rum        
  3.   Watermelon        
  •   Pineapple             
  •   Mint Leaves            
  •   Rose Syrup          
  • ​  THB 530.-        

Promotion of the Month 
​

Southern Thai Crustaceans & Molluscs Special​

Our expert Thai chefs have created a seafood experience that celebrates the bold, vibrant flavors of Southern Thailand. Featuring the freshest crustaceans and molluscs, this special menu highlights the region’s signature balance of spice, citrus, and aromatic herbs—bringing the taste of the southern coast straight to your table.

Puu Pad Prik Haeng

THB 1,600.00

Goong Maenam Yang

THB 1,300.00

Pad Kraprao Pla Muek

THB 590.00

Hoi Pad Nam Prik Pao

THB 550.00

Phad Priew Wan Hoi Shell

THB 850.00

Appetizer 

Khong Wang Ruam

THB 980.00

Larb Gai Thod

THB 450.00

Muak Kratiem Prik Thai

THB 525.00

Satay Ruam

THB 625.00

Goong Sarong

THB 780.00

Por Pia Puu Sod

THB 590.00

Salad

Mieng Som-O Puu Krob

THB 580.00

Larb Tuna

THB 650.00

Yum Puu Nim Thod

THB 560.00

Yum Phed Nahm Tok

THB 650.00

Pla Goong Yang

THB 680.00

Yum Pla Fuu

THB 550.00

Yum Ma Kua Nua Puu

THB 580.00

Yum Yod Maprao Goong Yang

THB 680.00

Soup

Tom Yum Goong

THB 460.00

Tom Kha Gai

THB 380.00

Gai Tom Kamin

THB 390.00
​Recommended Wine
Glass
Bottle
​​Monsoon Valley, Hua Hin, Thailand, 2022
Shiraz
500
2,500
Fairview Darling, Coastal Region, South Africa, 2023
Chenin Blanc 
580
-
Monsoon Valley, Hua Hin, Thailand, 2022
Colambard
500
2,500
Michel Lynch, Bordeaux AOC, France, 2020
Merlot, Cabernet Sauvignon ​
-
2,700
Sileni Estates, Hawke's Bay, New Zealand, 2013
​Syrah 
-
4,000

Main Dish

Phad Thai Goong Sod

THB 720.00

Khao Phad Saffron

THB 720.00

Phad Kraprow Nua

THB 950.00

Krapong Neung Manao

THB 650.00

Gai Phad Med Mamuang

THB 720.00

Phad Khee Mao Nua Yang

THB 880.00

Goong Thod Sauce Makham

THB 920.00

Mhoo Ob Nahm Pheung

THB 710.00

Pla Muak Sos Khai Khem

THB 480.00

Phad Tom Yum Haeng Goong

THB 910.00

Puu Nim Phad Pong Karee

THB 760.00

Bai Liang Phad Khai Goong Yang

THB 680.00

Khao Phad Pu

THB 480.00

Phad Phak Boong

THB 390.00

Wagyu Beef Thai Roti

THB 2,850.00

Wagyu Nam Jim Jaew

THB 2,850.00

Curry

Gaeng Phed Ped Yang

THB 890.00

Gaeng Kathi Puu Bai Chaplu

THB 960.00

Geang Kiew Wan Gai

THB 650.00

Vegetarian 

Phad Thai Tao Hoo

THB 450.00

Por Pia Phak

THB 380.00

Som Tam

THB 440.00

Gaeng Khiew Wan Phak

THB 480.00

Thodmun Khaophod

THB 420.00

Phad Phak Ruam

THB 390.00

Dessert

Gluay Thod

THB 320.00

I-Tim Sam Rod

THB 340.00

Khao Niew Mamuang & I-Tim Kathi

THB 360.00

Ice Cream Selection (1 scoop)

THB 190.00

Tub Tim Grob

THB 320.00

Phonlamai Ruam

THB 350.00

Crape Bai Toey Maprao On

THB 360.00

Khanom Kho Bua-Loy Maprao

THB 360.00
All Prices are in THB and inclusive of 10% service charge and applicable government tax. 
* If you have a Food Allergy or a Special Dietary Requirement, please inform our service team.