Seafood Carnival Delight - Friday
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THB 0.00
per item
Delight in the freshest catch with our Chef’s symphony of seafood display.
Featuring import and local, Australian Black Mussel, Boston Lobster, Surat Thani Oyster, Samui Swimming Blue Crab and Local Fish
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Refreshing from begin with our salad bar selection
Included hydro garden green, homemade house dressing
Menu |
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"Fine de Claire" French Oyster |
THB 200.- per piece THB 1,000.- for half dozen |
Surat Thani Oyster Served in Traditional Thai Style with Roasted Shallot, Lime, Fresh Garlic Thai Chili dressing and Acacia Tree Leaf’s |
THB 140.- per piece |
Tasmanian Mussel (500gm) Served in White Wine with French Baguette or French Fries |
THB 900.- |
Cioppino Served as San Francisco-Style Seafood stew with Tasmanian Mussel, Manila Clam, Prawn, Squid, Scallop in White Wine with Fresh Tomatoes, Garlic Bread |
THB 1,200.- |
Wok-Fried Blue Swimmer Crab Yellow-Curry and Scrambled-Egg Sauce, Celery, Onion, Chili and Steamed Rice or Coconut Rice |
THB 1,200.- |
Giant Tiger Prawns from the Gulf of Thailand Wok-Fried Cashew Nuts, Sweet Chili Paste and Steamed Rice or Coconut Rice |
THB 1,400.- |
Live Boston Lobster (500-600 gm) Charcoal-Grilled and Served with 3 Kinds of Dips, Mixed Summer Salad |
THB 1,800.- |
Chef’s Signature Seafood Grill Platter for 2 persons Lobster, Salmon, Squid, Scallops, Tuna, Black Mussel, Prawn, Garlic Butter, Thai Spicy Seafood |
THB 2,900. - |
Catch of The Day Whole Fish White or Red Snapper – Cooked to Your Liking Deep-Fried with Traditional Thai-Style Garlic-Chili Sauce, Basil and Steamed Rice or Coconut Rice or Charcoal-Grilled Fillet or Whole Fish Wrapped in Banana Leaf and Thai Herbs Accompanied with Garlic Butter, Thai Spicy Seafood Dip |
THB 1,500.- |